Matcha: Ippodo Kan-no-shiro High Quality Koicha or Usucha, 100g Bag
Product Description
For those who prefer a slightly lighter taste, Kan-no-shiro is a good choice. With a touch of astringency and enough umami to satisfy even the most ardent matcha aficionado, Kan-no-shiro is a high quality matcha that can also be used to make the thicker koicha.
- This matcha was named by Zabosai Sosho XVI, the great grand master of the Urasenke family of tea.
- This grade of matcha is the same as that used for Sansho-no-shiro which was named by the Omotesenke family of tea.
- This matcha was named by Zabosai Sosho XVI, the great grand master of the Urasenke family of tea.
- This grade of matcha is the same as that used for Sansho-no-shiro which was named by the Omotesenke family of tea.
